About us

1980

Greyhound first opened its door in Bangkok, launching its fashion line ‘Basic with a Twist’ style and attitude.

1997

Greyhound has added more aspects to the brand by expanding to food business. The first Greyhound Café was opened at the Emporium Shopping Complex in Bangkok and became instantly famous, thanks to Creative Director Bhanu Inkawat and his Corporate Executive Chef Torsit Sarisdiwongsee hands on approach in creating iconic dishes for Bangkokers. The Fortune magazine quoted ‘The hottest seats in Bangkok’ after a few weeks of opening.

1

2000

Its success with more branch expansion has turned Greyhound from a fashion label into a cutting edge lifestyle brand in Bangkok.

2005

Added a new sister brand ‘Another Hound‘ to the portfolio at Siam Paragon, offering new dining concept Chic & Glam Asian-Italian dining twists.

2

2007

Celebrating its 10th Anniversary with 7 branches in Bangkok.

2010

Launching another sister brand Sweet Hound – The Dessert Bar at J Avenue with the signature waffle menu under the concept “High Fashion Waffle with The Best Dressing in Town”

3

2011

Opened its first branch outside Thailand at ifc mall in Hong Kong and quickly became a new buzz in town.

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2012

Opened its 2nd and 3rd branch in Hong Kong at Ocean Terminal and Festival Walk consecutively.
Adding ground-héy by Greyhound Café the ‘Hey –ha’ zone serving wines and cocktails at selective branches in Bangkok (J Ave., The Circle, The Crystal).

5

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